10/30/2009 10:16 AM | Via: Eater SF

Week in Reviews Bonus: Eric Asimov of The New York...

Eric Asimov of The New York Times pens a profile of sorts on James Syhabout, and naturally, shares some thoughts on the newly Michelin-starred Commis in the process. "[Dishes] offer an unlikely combination of an almost austere sense of purity,... read the full story

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What we found in this article:

Michelin [...] and naturally, shares some thoughts on the newly Michelin -starred Commis in the process. "[Dishes] offer [...]

New York [...] week in reviews bonus: eric asimov of the new york ... [...]

The New York Times [...] Eric Asimov of The New York Times pens a profile of sorts on James Syhabout, and [...]

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